We dropped by our friends Marion and Paul's place on the evening of St. Pat's. We picked up some corned beef and cabbage at this Irish restaurant.
Probably one of the stranger combinations... Irish + Cajun? I guess that has you covered for two of the bigger drinking holidays (the other of course being Mardi Gras). Not as weird as the Irish+Chinese restaurant that was around when we were growing up called "McWang's" (I kid you not).
Post dinner bubble tea stop. I actually got a durian smoothie instead of tea.
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